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World's First! Huien Technology Preservation Solution Earns Global Debut Organic Certification in Preservation Field, Ushering in New Era of Food Freshness

Huien Technology Co., Ltd. (辉恩科技有限公司), a global leader in preservation technology, today announced that its core product, bamboo fiber, has been awarded organic certification by Century Eco-Tech Certification (CETC). This marks the world's first organic certification specifically granted to a food preservation technology or product, representing a milestone breakthrough in organic food preservation.

For years, strict limitations on chemically synthesized preservatives and freshness agents during the production, processing, storage, and transportation of organic foods have posed significant challenges to maintaining freshness and extending shelf life. Leveraging its profound R&D capabilities and unwavering commitment to sustainable development, Huien Technology has successfully developed this innovative preservation solution. Based entirely on natural sources and compliant with organic standards, Huien's bamboo fiber effectively inhibits microbial growth that causes food spoilage, delays oxidation processes, and significantly extends the shelf life of fruits, vegetables, fresh meats, and other perishable foods. Simultaneously, it ensures 100% natural, non-toxic, and chemical-free properties, perfectly meeting the stringent requirements of organic agriculture and food processing.

The organic certification followed rigorous review and evaluation by CETC, covering comprehensive metrics including raw material sourcing, production processes, environmental impact, and final product safety and efficacy. This certification not only validates the exceptional natural attributes and eco-friendly characteristics of Huien Technology's solution but also fills a critical gap in global organic preservation solutions, providing robust support for the entire organic food supply chain—from farm to table.

"We are immensely proud to be the world's first technology company to achieve organic certification in the preservation field," stated CEO Dr. Liu Zhaohui, of Huien Technology Co., Ltd. "This recognition is the highest endorsement of our years of dedication to innovation, natural solutions, and sustainability. It addresses a longstanding pain point in the organic industry, enabling consumers to enjoy longer-lasting freshness and truly pure organic food. This is not just a victory for Huien Technology but a pivotal step toward advancing the global organic food industry toward greater efficiency and environmental stewardship."

This breakthrough technology offers broad application prospects:

  • Empowers Organic Producers: Helps organic farms and processors significantly reduce post-harvest losses, expand market reach, and enhance product value and competitiveness.

  • Safeguards Consumer Interests: Provides consumers with organic food choices featuring extended freshness, stable quality, and absolutely no chemical additives, boosting consumer confidence.

  • Drives Sustainable Development: Reduces food waste, lowers resource consumption and carbon emissions, and contributes positively to global food system sustainability.

  • Sets New Industry Benchmarks: Leads the preservation industry toward more natural, safer, and eco-friendly solutions, establishing new standards.

Huien Technology is actively collaborating with leading global organic food producers, retailers, and logistics providers to bring this revolutionary preservation technology to market. The company believes this innovation will reshape organic food preservation and lay a solid foundation for building a healthier, more sustainable future food ecosystem.


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